Goat roti
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Goat roti (/ˈroʊti/ ROH-tee) is a wrap roti (a wrap-style sandwich) filled with curry goat and other ingredients. It originates in the Trinidad and Tobago cuisine and is also popular in other Caribbean countries such as Guyana, Suriname, and Jamaica.
Preparation
The roti, an Indian-style round flatbread, is filled with curry goat and additional ingredients. Potatoes and/or chickpeas are usually among those, often curried as well.